Pelargonic acid CAS 112-05-0 pelargonic acid msds
Cosmetic Raw Materials
CAS No.: 112-05-0
Molecular formula: C9H18O2
Molecular weight: 158.2330
Exact quality: 158.13100
PSA: 37.30000
LogP: 2.82160
Physicochemical properties
Appearance and traits: transparent oily liquid with an unpleasant, rancid smell
Density: 0.906 g/mL at 25 °C (lit.)
Melting point: 9 °C (lit.)
Boiling point: 268-269 °C (lit.)
Flash point: 212 °F
Refractive index: n20/D 1.432 (lit.)
Water solubility: NEGLIGIBLE
Stability: Stable under normal temperatures and pressures.
Storage conditions: 2-8oC Pelargonic Acid Application
Vapor pressure: <0.1 mm Hg ( 20 °C)
Steam density: 5.5 (vs air)
Security Information
Symbol:
GHS05
Signal word: danger
Hazard statement: H314
Cautionary statement: P280; P303 + P361 + P353; P304 + P340 + P310; P305 + P351 + P338
Packing level: III
Hazard category: 8 Nonanoic Acid for Sale
Customs code: 2915900090
Dangerous goods transport code: UN 3265 8/PG 3
WGK Germany:1
Hazard Category Code: R34
Safety instructions: S26-S28-S36/37/39-S45-S28A
RTECS number: RA6650000
Dangerous goods mark: C
use
The organic synthetic raw material can be oxidized to produce azelaic acid, which can be prepared by hydrogenation of amidoxime, and can be produced by pressure hydrogenation. Tannin is also used in the production of phthalate plasticizers and as a paint drying agent. Citrate is a light fat and coconut aroma. China's GB2760-86 is a permissible edible flavor, mainly used to formulate coconut and berry flavors. Used for baking food, meat products, frozen dairy products.
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